For the businesses in between.
Five kinds of UK buyer, one shared problem: buying world produce without world-class volume.
Wholesalers & market traders
The problem. You compete with national importers but buy a fraction of their volume. When you book part-loads you pay part-load freight and grower list prices.
What we do. We pool your pallets with other UK buyers into full container loads, so you get full-container freight rates and volume pricing without committing to 20 pallets a week.
Independent grocers & farm shops
The problem. Your customers want avocados that ripen on time and citrus that tastes of something — but a single cash-and-carry rarely gives you traceability or choice.
What we do. We source specific varieties and grades from named growers, then deliver through a UK consolidation partner in mixed pallets or half pallets.
Restaurants, hotels & caterers
The problem. Menu costs swing wildly with the season. Limes, avocados, herbs and chillies can double in price overnight.
What we do. Fixed-price seasonal programmes agreed in advance, with pooled air-freight for delicate lines like herbs, passion fruit and fine beans.
Processors, juicers & food manufacturers
The problem. You need big volumes of Class II fruit on spec, delivered on time, with full audit documentation.
What we do. Direct programmes with packhouses for processing grades, with the paperwork your technical team and customers ask for.
Regional retailers & box schemes
The problem. Supermarket-quality specs without supermarket buying power.
What we do. Retail-ready packing at origin (punnets, flow-wrap, labels) booked alongside other buyers' volumes to hit packhouse minimums.
Tell us what you buy.
We'll show you what pooling could save — every cost on its own line.
Request a quote